Episode 38 – Grilled chicken with adobo sauce

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Grilled chicken with adobo sauce

Ingredients:

as many as needed skinless boneless chicken breast

1/4 cp vinegar

1/4  cp soy sauce, less soy= less salt

1 ea onion diced

1 ea pepper, dices, or the equivalent

1 tsp ground pepper

1 small can chipoltle in adobo

Directions: Grill chicken. As this is grilling saute onion and diced peppers in sauce pan. Then add remaining ingredients. Let this simmer and reduce a little. Pour over grilled chicken. Alternative recipe: Same sauce in slightly larger volume. Cook chicken in sauce and grill after. You can use a whole chicken, cut up pieces, or change protein to any thing else you like. Pork is very popular, chicken next, then seafood. Please add any comments below.